Alfredo The Dark Recipe

Alfredo The Dark recipe
Jump to Recipe Print Recipe

Alfredo the dark recipe is a famous recipe made with poblano peppers and cheese sautéed with pasta and topped with jalapeno, bread, and diced tomatoes. It’s a well-known recipe from the famous restaurant chain America known as oregano. Though this recipe is old and rarely made these days, it is undoubtedly still a tasty recipe, and no one can deny that. It’s worth a shot.

What is Alfredo The Dark?

Alfredo the dark is a chicken, pasta combination recipe. First, a few ingredients are fried and sautéed, then sauce and milk are added, and after adding the rest of the ingredients, it is served over pasta.

Ingredients

  1. Chipotle pepper – 1 Piece (Diced)
  2. Adobo Sauce – 1 tbsp
  3. Maple Syrup – 1 tbsp
  4. Chicken Breast -1 (Diced)
  5. Garlic – 2 Cloves (Diced)
  6. Milk – 1 Cup
  7. Cilantro for a garnish
  8. Oil – 1 tbsp
  9. Onion – ½ of a medium (Diced)
  10. Prepared Alfredo Sauce – 1 Cup
  11. Pasta – Your Favorite

Equipment

  • Skillet
  • Spatula
  • Serving Plate

Step by Step Guideline

  1. Heat oil over medium heat in a large skillet and add garlic and onions. Sauté until it’s clear.
  2. Add chicken and brown.
  3. Reduce the heat and add the milk and alfredo sauce.
  4. Add chipotle, maple syrup, and adobo.
  5. Cook until the sauce is reduced to the consistency you like.
  6. That’s it. Now serve on pasta and garnish with cilantro.

Nutritional Info

Calories1200
Fat68g
Saturated fat34g
Trans Fat3g
Cholesterol245mg
Sodium2820mg
Carbohydrates119g
Sugar12g
Protein30g
Dietary Fiber5g

Conclusion

To enjoy this recipe, try it with different things like your favorite sauce, Jaclyn Hill’s Ranch Recipe, etc. If you want to try out something different, maybe something for your favorite seafood dish, try out the Mr and Mrs Crab Sauce Recipe and Chicken Chilli Dry Recipe by Chef Zakir. It’s delicious, and I know you will love it.

Alfredo The Dark recipe

Alfredo The Dark

GiftsLawn Food
Alfredo the dark recipe is a famous recipe made with poblano peppers and cheese sautéed with pasta and topped with jalapeno, bread, and diced tomatoes.
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Main Course
Cuisine American
Servings 4
Calories 1.2 kcal

Equipment

  • Skillet
  • Spatula
  • Serving Plate

Ingredients
  

  • 1 Piece Chipotle Pepper
  • 1 tbsp Adobo Sauce
  • 1 tbsp Maple Syrup
  • 1 Piece Chicken Breast
  • 2 Cloves Garlic
  • 1 Cup Milk
  • Cilantro for Garnish
  • 1 Tbsp Oil
  • ½ Piece Onion Diced
  • 1 Cup Prepared Alfredo Sauce
  • Pasta Your Favorite One

Instructions
 

  • Heat oil over medium heat in a large skillet and add garlic and onions. Sauté until it’s clear.
  • Add chicken and brown.
  • Reduce the heat and add the milk and alfredo sauce.
  • Add chipotle, maple syrup, and adobo.
  • Cook until the sauce is reduced to the consistency you like.
  • That’s it. Now serve on pasta and garnish with cilantro.
Keyword alfredo, alfredo dark, alfredo teh dark recipe, alfredo the dark, american main dish, american recipe, chicken, chicken recipe, dark alfredo, dark alfredo recipe, oregano, oregano recipe, recipe from oregano

Image Credit: SAM THE COOKING GUY

Rate this post

See recipes that are described in the simplest way possible with the proper guidance on how to cook a specific food. We present these recipes with care and honesty so that you don’t face any inconveniences while preparing them. (See More…)

x